Just Add Water…

February 1, 2016
by Lenox Magee
Bleu Magazine

Excerpt below from article. Download full article.

Sangiacomo Vineyard

Third generation brothers Mike and Steve Sangiacomo and their brother-in-law Mike Pucci have changed the wine game.The Sangiacomos practice a philosophy where, in the grape growing business, slow and steady can win the race. After speaking with Steve Sangiacomo, it would appear that their goal is to under-promise and over-deliver, a mantra that has catapulted them to the top of their game. Their wines offer a deep appreciation for nuance and for specialty. These days, it’s not good enough to make wine that is nearly flawless; it has to be distinctive too.

What distinguishes Sangiacomo Family Vineyards is their 100 unique sites spread over 14 vineyards in 4 AVAs, which allows for the extraordinary range of flavors displayed by such classics as their Chardonnay and Pinot Noir…and boy, are they great.


Tagged: Bleu Magazine, 2016

We use cookies to optimize your experience, analyze traffic, and personalize content. To learn more, please visit our Privacy Policy.
By using our site without disabling cookies, you consent to our use of them.