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May 1, 2015
This polished, savory Pinot successfully navigated the difficult 2011 vintage, come out ripe and clean. Vibrant acidity accompanies raspberry, rhubarb and persimmon flavors, while new French oak brings a rich jacket of buttered toast. With refreshingly low alcohol, the wine will age well. Drink now – 2019. Cellar Selection. – S. H.
Tagged: MacPhail, 2011 Vintage, Publication: Wine Enthusiast, Varietal: Pinot Noir