June 7, 2018

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Sangiacomo Pinot Noir 2016



Medium-light ruby; attractive, red cherry and strawberry fruit aroma with herbal and spicy notes; medium body; elegant, red cherry fruit flavors with earthy and mineral notes, well integrated oak, good acid balance, and a silky mouthfeel; medium tannin; lingering aftertaste. Initially a bit reticent, but developed depth and personality as it aired in the glass making it very enjoyable to drink now, though best to bottle age for a few more years. Very highly recommended. 14.5% alcohol; only 64 cases; 100% PN; released May 2018. $65

Tagged: 2016 Vintage, Publication: California Grapevine, Varietal: Pinot Noir, Sangiacomo

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