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June 29, 2018
Pale to medium ruby-purple in color, the 2016 Pinot Noir Sonoma Coast absolutely sings of kirsch, violets, fresh raspberries, rose hips and anise with touches of lavender, forest floor and ceps. The medium to full-bodied palate is laden with perfumed red fruits, framed by velvety tannins and seamless freshness, finishing very long and layered. 215 cases produced. $60
Tagged: Sangiacomo, Varietal: Pinot Noir, Publication: Robert Parker, 2016 Vintage