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April 27, 2018
The 2016 Chardonnay Sangiacomo Vineyard has a nose of baked peaches, ripe pineapple and guava with hints of candied ginger, brioche and toasted almonds. Medium to full-bodied, it fills the mouth with tropical fruits and savory layers with a seducing creaminess to the texture and a long, spicy finish. 877 cases produced. Anticipated maturity: 2018-2025. $55
Tagged: Walt Wines, Varietal: Chardonnay, Publication: Robert Parker, 2016 Vintage